Items where Subject is "SF Animal culture"

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A'la, M. Rofikull (2023) ANALISIS RESIKO PRODUKSI USAHA PETERNAKAN AYAM BROILER DENGAN POLA KEMITRAAN DI KABUPATEN MALANG. Undergraduate thesis, Universitas Muhammadiyah Malang.

Adji, Iwana Ragane (2024) PENGARUH PENAMBAHAN BERBAGAI HERBAL CAIR PADA PAKAN TERHADAP EFISIENSI PAKAN DAN INCOME OVER FEED COST AYAM PETELUR. Undergraduate thesis, Universitas Muhammadiyah Malang.

Al Fatich, Achmad Sahal Zein (2024) SURVEI KETAHANAN PANGAN DAN GIZI RUMAH TANGGA PETERNAK SAPI PERAH PADA DUSUN BRAU DESA GUNUNGSARI KOTA BATU. Undergraduate thesis, Universitas Muhammadiyah Malang.

Aldriantono, I Bagus (2023) TAMPILAN PRODUKSI, KANDUNGAN LAKTOSA, DAN BERAT JENIS SUSU DENGAN PEMBERIAN PAKAN TAMBAHAN PADA SAPI FRESIAN HOLSTEIN TERDAMPAK PENYAKIT MULUT DAN KUKU (PMK) DI KUBE PSP MAJU MAPAN. Undergraduate thesis, Universitas Muhammadiyah Malang.

Andi Muhammad Reza Maulana Akbar, Akbar (2024) TINGKAT KEBERHASILAN INSEMINASI BUATAN (IB) PADA SAPI POTONG DI KECAMATAN TANJUNG PALAS KABUPATEN BULUNGAN. Undergraduate thesis, Universitas Muhammadiyah Malang.

Anggraini, Apriliana Devi and Widodo, Wahyu and Rahayu, Imbang Dwi and Sutanto, Adi (2019) Efektivitas Penambahan Tepung Temulawak dalam Ransum sebagai Upaya Peningkatan Produktivitas Ayam Kampung Super. Efektivitas Penambahan Tepung Temulawak dalam Ransum sebagai Upaya Peningkatan Produktivitas Ayam Kampung Super, 14 (2). pp. 222-227. ISSN 1978-3000

Anggraini, Apriliana Devi and Widodo, Wahyu and Rahayu, Imbang Dwi and Sutanto, Adi (2020) Penambahan Tepung Temu Putih (Curcuma zedoaria Rosc.) untuk Mengoptimalkan Profil Saluran dan Organ Pencernaan Ayam Pedaging. Penambahan Tepung Temu Putih (Curcuma zedoaria Rosc.) untuk Mengoptimalkan Profil Saluran dan Organ Pencernaan Ayam Pedaging. pp. 615-621.

Anindito, Raqyan Gusti (2024) PENGARUH PENAMBAHAN BERBAGAI HERBAL CAIR PADA PAKAN TERHADAP KONSUMSI PAKAN DAN HEN DAY PRODUCTION AYAM PETELUR. Undergraduate thesis, Universitas Muhammadiyah Malang.

Anjasmoro, Gandung (2023) PENGARUH PENAMBAHAN BERBAGAI HERBAL CAIR PAKAN AYAM PETELUR TERHADAP INDEKS TELUR, WARNA KERABANG, DAN WARNA KUNING TELUR. Undergraduate thesis, Universitas Muhammadiyah Malang.

Arbai, Fauzan Rizki (2024) EVALUASI PENAMBAHAN PREMIX DAN MULTIENZIM TERHADAP KONSUMSI, PERTAMBAHAN BOBOT BADAN, DAN KONVERSI PAKAN SAPI BRAHMAN CROSS STEER PADA FASE GROWER. Undergraduate thesis, Universitas Muhammadiyah Malang.

Ardiansyah, Putra (2024) PENGARUH RASIO LIMBAH TANDAN KOSONG KELAPA SAWIT DAN FESES SAPI TERHADAP KADAR C, KADAR N, DAN RASIO C/N PUPUK KOMPOS. Undergraduate thesis, Universitas Muhammadiyah Malang.

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Fadhillah, Aisyah Nur (2023) FAKTOR-FAKTOR YANG MEMPENGARUHI PENGAMBILAN KEPUTUSAN PEMBELIAN TELUR OMEGA-3 DI KOTA MALANG. Undergraduate thesis, Universitas Muhammadiyah Malang.

Fahami, Moh Farid (2024) EVALUASI BERAT RELATIF ORGAN GIZZARD, USUS HALUS DAN HATI PADA BROILER. Undergraduate thesis, Universitas Muhammadiyah Malang.

Fatahillah, Farhan (2024) HUBUNGAN ANTARA BOBOT BADAN INDUK DAN UKURAN AMBING TERHADAP PRODUKSI KOLOSTRUM PADA SAPI PERAH FRIESIAN HOLSTEIN DI PT GREENFIELDS INDONESIA 2. Undergraduate thesis, Universitas Muhammadiyah Malang.

Febriyanto, Mochammad Rizky (2024) TINGKAT ADOPSI INOVASI PRODUK PAKAN Calf Milk Replacer (CMR) PADA PEDET UMUR 0-2 BULAN DI KECAMATAN BEJI, KABUPATEN PASURUAN, JAWA TIMUR. Undergraduate thesis, Universitas Muhammadiyah Malang.

Fikriadi, Nauval Andyka (2023) GAMBARAN EVALUASI PENGUNAAN KOSENTRAT PADA PETERNAKAN KAMBING RAKYAT DI KECAMATAN DAU KABUPATEN MALANG. Undergraduate thesis, Universitas Muhammadiyah Malang.

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Hanang Sunahdi, Sunahdi (2023) PERBANDINGAN BUDIDAYA MAGGOT MENGGUNAKAN BIOPON PLASTIK DENGAN BIOPON HEBEL TERHADAP PERTAMBAHAN BOBOT, PANJANG, WARNA DAN PRODUKSI MAGGOT (hermetia illucens). Undergraduate thesis, Universitas Muhammadiyah Malang.

Harahap, Burhanuddin and Rizal, Muhammad and Widodo, Wahyu and Sutanto, Adi and Qamaruddin, Qamaruddin (2024) Whether Access to Agricultural AID Improves the Welfare of Farmer Households in Palopo, Indonesia with Budget as a Moderate Variable. Revista de Gestão Social e Ambiental, 18 (4): e06788. ISSN 1981982X

Harahap, Burhanuddin and Widodo, Wahyu and Rizal, Muhammad and Syafruddin, Syafruddin and Zalizar, Lili and Sutanto, Adi and Sapar, Sapar and Iswahyudi, Iswahyudi and Mujianto, Mujianto and Purnomo, Hari (2023) Factors Affecting The Economic Impact of Livestock Assistance in Palopo City, Indonesia. In: The 2nd International Conference on Agriculture, Food, and Environment (2nd ICAFE 2023). EDP Sciences, Malang. ISBN 2117-4458

Harahap, Burhanuddin and Widodo, Wahyu and Sutanto, Adi and Sapar, Sapar and Syafruddin, Syafruddin (2024) The effect of the agricultural mechanization assistance model on socio-economic changes of farmer groups in Palopo city, Indonesia. International Journal of Scientific Research and Management (IJSRM), 12 (3). pp. 497-505. ISSN 2321-3418

Harahap, Burhanuddin and Widodo, Wahyu and Sutanto, Adi and Sapar, Sapar and Zalizar, Lili and Iswahyudi, Iswahyudi and Mujianto, Mujianto and Purnomo, Heri and Syafruddin, Syafruddin and Rosa, Imelda (2023) Implementation of Government Assistance for Stators-tech Equipment at Broiler Chicken Closed Houses in Palopo City Indonesia. In: The 2nd International Conference on Agriculture, Food, and Environment (2nd ICAFE 2023). EDP Sciences. ISBN 2117-4458

Hardi, Hardi and Sujono, Sujono and Sutanto, Adi and Baroh, Istis (2024) Pendampingan Sertifikasi Juru Sembelih Halal. Project Report. PT. Literasi Nusantara Abadi Grup, Malang.

Hardi, Hardi and Sujono, Sujono and Sutanto, Adi and Baroh, Istis and Sahara, Harum (2024) Model of Halal Slaughter Certification Assistance Model for Poultry Slaughterhouse Officers in Supporting Halal Tourism in Batu City. Jurnal Sosial dan Teknologi (SOSTECH), 4 (2). pp. 158-166. ISSN p-ISSN 2774-5147 ; e-ISSN 2774-5155

Harini, Noor and Sutanto, Adi and Indriani, Dwi Okta and Shodiq, Wahid Muhammad (2022) Strategy for Implementation of Carrageenan Quality Assurance System through ISO 9001:2015, HACCP and HrACCP. Journal of Agricultural Socioeconomics and Business, 5 (3). pp. 48-58. ISSN 2662-6154 ; 2621-3974

Hawayanti, Erni and Ibrahim, Jabal Tarik and Sutanto, Adi and Muchsiri, Muchtaruddin (2024) Impact of suboptimal land on shallot plant growth. Environmental and Agriculture Management, 1 (1). pp. 17-28.

Hazmi, Muhammad and Bachri, Syaiful and Ekaria, Ekaria and Umasugi, Linda and Sutanto, Adi and Husain, Tsalis Kurniawan and Ernanda, Revi and Febrinova, Rina and Sibuea, Buari (2024) Bisnis Pertanian di Era Digintal. Pertama ed. CV Brizqha Media Qita (BriMeTa Publisher). ISBN 978-623-6262-82-5

Hibatullah, Anas (2023) ANALISIS PENDAPATAN USAHA KAMBING PERAH DAN SALURAN PEMASARAN SUSU DI SUKMA JAYA FARM DESA PONDOKAGUNG KECAMATAN KASEMBON KABUPATEN MALANG. Undergraduate thesis, Universitas Muhammadiyah Malang.

Hidayat, Syahrul Nur (2024) PERBANDINGAN PERTAMBAHAN BOBOT BADAN HARIAN DAN EFISIENSI PAKAN DOMBA GARUT DENGAN DOMBA PRIANGAN PADA SISTEM PEMELIHARAAN INTENSIF DI SAUDAGAR FARM. Undergraduate thesis, Universitas Muhammadiyah Malang.

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Ibrahim, Jabal Tarik and Rahmawati, Tanti Eka and Sutanto, Adi and Mufriantie, Fithri (2022) A Trend Analysis Of Orange And Apple Plants At Batu City, East Java, Indonesia. International Journal of Agriculture and Environmental Research, 8 (5). pp. 632-646. ISSN 2455-6939

Iswahyudi, Iswahyudi and Sutanto, Adi and Widodo, Wahyu and Warkoyo, Warkoyo and Garfansa, Marchel Putra and Arifin, Syamsul and Holifah, Siti and Sugiono, Sugiono and Sholeh, Mohammad Shoimus and Ramadani, Shefa Dwijayanti (2024) The effect of microplastic contaminated compost on the growth of rice seedlings. Journal of the Saudi Society of Agricultural Sciences, 23 (3). pp. 1-8. ISSN 1658-077X

Iswahyudi, Iswahyudi and Widodo, Wahyu and Warkoyo, Warkoyo and Setyobudi, Roy Hendroko and Sutanto, Adi and Gaile, Zane Vincēviča and Wedyan, Mohammed and Anwar, Shazma and Yuniati, Sri and Basir, Adil and Said, Aswin and Garfansa, Marcel Putra and Ekalaturrahmah, Yenni Arista and Yunita, Emi and Sustiyana, Sustiyana and Mukamilah2, Sitti and Sholeh, Mohammad Shoimus and Shidqi, Muhammad Taufiq and Fauzi, Ahmad and Fawaid, Akh and Kurniawati, Ari and Baihaqi, Baihaqi and Prahardika, Bayu Agung and Mustaqim, Muhammad Haris (2023) Bibliometric Analysis on Contaminant Microplastics in Compost (2018 to 2022) Through VOSviewert. In: The 2nd International Conference on Bioenergy and Environmentally Sustainable Agriculture Technology (ICoN BEAT 2021). EDP Sciences, Malang. ISBN 22671242

Iswahyudi, Iswahyudi and Widodo, Wahyu and Warkoyo, Warkoyo and Sutanto, Adi and Garfansa, Marchel Putra (2024) Investigating the Impact of Microplastics Type of Polyethylene, Polypropylene, and Polystyrene on Seed Germination and Early Growth of Rice Plants. Investigating the Impact of Microplastics Type of Polyethylene, Polypropylene, and Polystyrene on Seed Germination and Early Growth of Rice Plants, 34 (1): e22188. pp. 1-10. ISSN 10881913, 15206483

Iswahyudi, Iswahyudi and Widodo, Wahyu and Warkoyo, Warkoyo and Sutanto, Adi and Garfansa, Marchel Putra and Septia, Erfan Dani (2024) Determination and quantification of microplastics in compost. Environmental Quality Management, 33 (4). pp. 1-10. ISSN 15206483, 10881913

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Juniarti, Mulan (2024) TINGKAT KEPUASAN PELANGGAN PRODUK LALAPAN AYAM CAK QODIR DI LANDUNGSARI. Undergraduate thesis, Universitas Muhammadiyah Malang.

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Kurniawan, Bayu Dwi (2022) PERBANDINGAN TINGKAT KONSUMSI DAN KONVERSI PAKAN PADA AYAM KAMPUNG SUPER DENGAN PENAMBAHAN JAMU HERBAL DAN TANPA JAMU. Undergraduate thesis, Universitas Muhammadiyah Malang.

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Malik, Yanuar Maulana (2024) ANALISIS KEPUASAN KONSUMEN SUSU KAMBING DI PESONA SATWA FARM. Undergraduate thesis, Universitas Muhammadiyah Malang.

Mulya, Yuli Amanah (2024) PENGARUH UMUR TERHADAP KUALITAS SEMEN DI BBIB SINGOSARI. Undergraduate thesis, Universitas Muhammadiyah Malang.

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Nuranisa, Nuranisa (2024) PENGARUH PERBANDINGAN KOTORAN AYAM PETELUR DAN KOTORAN SAPI PERAH TERHADAP KADAR KALIUM (K) DAN KADAR C-ORGANIK (C) PADA KOMPOS. Undergraduate thesis, Universitas Muhammadiyah Malang.

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Pangestu, Davit Widyanata (2024) IDENTIFIKASI PEMBERIAN DESINFEKTAN ECOSYS DALAM FESES KAMBING TERHADAP PERUBAHAN WARNA, TEKSTUR, DAN BAU FESES KAMBING. Undergraduate thesis, Universitas Muhammadiyah Malang.

Pau, Fransiskus Xaverius Maku (2024) MANAJEMEN PEMELIHARAAN PEDET UMUR 1-2 BULAN YANG DIBERIKAN PAKAN Calf Starter 1 DI DESA PONDOK KELOR KECAMATAN PAITON KABUPATEN PROBOLINGGO JAWA TIMUR. Undergraduate thesis, Universitas Muhammadiyah Malang.

Prajogo, U and Lutfi, M and Liana, Y and Sutanto, Adi (2020) Evaluation of post-harvest coffee to conform with good manufacturing practices (GMP) to develop entrepreneurship. IOP Conference Series: Earth and Environmental Science. pp. 1-7.

Pramudya, Mohamad Syah Dafa (2024) KARAKTERISTIK SURIMI IKAN LELE (Clarias sp.) DENGAN PROSES DEFATTING DAN PENAMBAHAN EGG WHITE POWDER. Undergraduate thesis, Universitas Muhammadiyah Malang.

Prandika, Vergiwan Ilham (2024) PENGARUH KOMPOSISI BAHAN PENYUSUN TERHADAP KECERNAAN BAHAN KERING DAN BAHAN ORGANIK CALF STARTER SECARA IN VITRO. Undergraduate thesis, Universitas Muhammadiyah Malang.

Putra, Calvin Aldika (2023) KORELASI BOBOT LAHIR DAN BOBOT SAPIH KAMBING BOER DI PETERNAKAN BAROKAH FARM KEDIRI. Undergraduate thesis, Universitas Muhammadiyah Malang.

Putra, Surya Kusuma (2024) EVALUASI PENAMBAHAN PROBIOTIK TERHADAP KONSUMSI, PERTAMBAHAN BOBOT BADAN DAN KONVERSI PAKAN SAPI BRAHMAN CROSS TIPE STEER PADA FASE GROWER. Undergraduate thesis, Universitas Muhammadiyah Malang.

Putri, Ajeng Arini (2024) Pengaruh Penambahan Tepung Porang (Amorphophallus oncophyllus) Terhadap Karakteristik Fisikokimia dan Organoleptik Bakso Ikan Bandeng (Chanos chanos). Undergraduate thesis, Universitas Muhammadiyah Malang.

Putriyani, Alya Afifah (2024) PENGEMBANGAN DAN EVALUASI PRODUK EBI KINCHAKU SURIMI IKAN KAKAP PUTIH (Lates calcarifer B.) DAN IKAN KUWE (Caranx sexfasciatus Q.G.). Undergraduate thesis, Universitas Muhammadiyah Malang.

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Raditya, Rizky Ashari (2023) EFEKTIVITAS PENAMBAHAN BERBAGAI HERBAL CAIR PADA PAKAN SEBAGAI FEED ADDITIVE TERHADAP TINGKAT KECACINGAN PADA AYAM PETELUR. Undergraduate thesis, Universitas Muhammadiyah Malang.

Rahayu, Imbang Dwi and Mahmud, Ali and Widodo, Wahyu and Sutanto, Adi and Anggraini, Apriliana Devi and Siskawardani, Devi Dwi and Nurcahyo, Wisnu and Untari, Tri (2023) The Effects of Herbs as Feed Additives Through Feed and Drinking Water on Broiler Blood Parameters. Advances in Animal and Veterinary Sciences, 11 (9). 1524 -1531. ISSN 2307-8316

Rahayu, Imbang Dwi and Sutanto, Adi and Widodo, Wahyu and Tonda, Rusli (2024) Aplikasi Feed Technology Mixer Machine pada UKM Anggota Zakiyah Group Lumajang. In: Prosiding Seminar Nasional Cendekia Peternakan (SENACENTER). Prodi Peternakan Fakultas Pertanian Universitas Islam Kadiri, Kediri, pp. 68-72. ISBN 2829-1417

Rahayu, Imbang Dwi and Widodo, Wahyu and Sutanto, Adi (2018) The effect of fermented organic feed usage on the health status of kampong chicken. The effect of fermented organic feed usage on the health status of kampong chicken, 12 (4). pp. 35-42. ISSN 2220-6655

Rahayu, Imbang Dwi and Widodo, Wahyu and Sutanto, Adi and Anggraini, Apriliana Devi (2020) The Lempuyang Gajah [Zingiber Zerumbet (l.) Smith] Extract Supplementation in Broilers Feed to Suppress Foodborne Disease “Salmonellosis” for Consumers’ Health Safety Effort. In: Proceedings of the International Conference on Community Development (ICCD 2020). Atlantis Press Advances in Social Science, Education and Humanities Research. ISBN 2352-5398

Rahayu, Imbang Dwi and Widodo, Wahyu and Sutanto, Adi and Mariyam, Dewi and Yaro, Abubakar (2024) Efforts to Control Salmonellosis Through the Supplementation of Zingiber zerumbet (L.) Smith Extract in Feed for Broiler Chicken Health. In: The 3rd and 4th International Conference on Bioenergy and Environmentally Sustainable Agriculture Technology (ICoN BEAT 2022 and 2023). BIO Web of Conferences, 104 (00017). EDP Sciences, Malang, pp. 1-9. ISBN 2117-4458

Rahmadi, Fakhri (2024) DAMPAK EKONOMI PETERNAK SAPI PERAH AKIBAT PENYAKIT MULUT DAN KUKU (PMK) DI DESA GUNUNG SARI, KECAMATAN BUMIAJI, KOTA BATU. Undergraduate thesis, Universitas Muhammadiyah Malang.

Ramadhan, Ilhaam (2023) PROTOTIPE SISTEM LAYANAN DATA DIGITAL PETERNAKAN DAN KESEHATAN HEWAN MENGUNAKAN LEAN UX (STUDI KASUS: DINAS PETERNAKAN DAN KETAHANAN PANGAN KABUPATEN PASURUAN). Undergraduate thesis, Universitas Muhammadiyah Malang.

Reifaldo Yohanes, Yohanes (2024) EVALUASI KUALITAS SUSU SAPI PERAH DI PENAMPUNGAN PUJON DAN NGANTANG KEMITRAAN CV KABINET MAJU BERSAMA. Undergraduate thesis, Universitas Muhammadiyah Malang.

Romdoni, Ahmad (2015) KORELASI GENETIK BOBOT LAHIR DENGAN BOBOT SAPIH PEDET FRIESIAN HOLSTEIN BETINA DI PT.GREENFIELDS INDONESIA. Undergraduate thesis, Universitas Muhammadiyah Malang.

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Sembayang, Nico Saputra and Ibrahim, Jabal Tarik and Sutanto, Adi and Muchsiri, Muchtaruddin and Sahara, Harum and Adawiyah, Dita (2024) The influence of socio-economic conditions of farming families on stunting incidents in Ogan Ilir Regency. AMCA JOURNAL OF COMMUNITY DEVELOPMENT, 4 (2). pp. 51-55. ISSN 2774-6178

Shobihuddin, Shobihuddin (2024) PENGGUNAAN TANAMAN LEGUMINOSA SEBAGAI PAKAN KAMBING PADA USAHA PETERNAKAN RAKYAT DI KECAMATAN DAU KABUPATEN MALANG. Undergraduate thesis, Universitas Muhammadiyah Malang.

Sutanto, Adi (2021) Aspek Ekonomi Jamu Ternak Ayam Broiler. Project Report. Zahra Publisher Group, Malang.

Sutanto, Adi (2021) Pengembangan Bahan Pakan Organik dengan Canvas Model. Project Report. UMM Press, Malang.

Sutanto, Adi (2022) Strategi mengembangkan agribisnis dengan Canvas Model. UMM Press, Malang. ISBN 978-979-796-731-4

Sutanto, Adi and Hendraningsih, Listiari (2011) Analisis Keberlanjutan Usaha Sapi Perah di Kecamatan Ngantar Kabupaten Malang. Jurnal Gamma, 7 (1): 1. pp. 1-12. ISSN 0216-9037

Sutanto, Adi and Mulatmi, Septi Nur Wulan (2017) POTENSI KELAYAKAN BAHAN PAKAN ORGANIK UNTUK AYAM KAMPUNG DI PROVINSI JAWA TIMUR. SemnasPro2017. pp. 608-615.

Sutanto, Adi and Rahayu, Imbang Dwi and Widodo, Wahyu and Sittiya, Janjira and Anggraeni, Apriliana Devi and Ismail, Akhis Soleh and Wachidah, Avitha Lailatul (2024) Optimizing the Performance of the Small Intestine of Joper Chickens and KUB Chickens Using Herbal Medicine. In: BIO Web of Conferences. 104 ed. The 3rd and 4th International Conference on Bioenergy and Environmentally Sustainable Agriculture Technology (ICoN BEAT 2022 and 2023), 104 (9). EDP Sciences, Malang. ISBN 2117-4458

Sutanto, Adi and Sahara, Harum and Prihartini, Indah and Widodo, Wahyu and Rahayu, Imbang Dwi and Sutawi, Sutawi (2024) Causes of panic selling in broiler farms in Malang raya. In: 3 rd International Conference on Animal Production for Food Sustainability 2023. Earth and Environmental Science, 1341 . IOP Publishing Ltd, pp. 1-8. ISBN 17578981, 1757899X

Sutanto, Adi and Widodo, Wahyu and Handayani, Trisakti and Rahayu, Imbang Dwi (2022) Penguatan Kelembagaan Ekonomi Berbasis Agribisnis Jamu Ternak. In: Prosiding Seminar Nasional Cendekia Peternakan (SENACENTER) Prosiding Seminar Nasional Cendekia Peternakan 1. Prodi Peternakan Fak Pertanian Univ Islam Kediri, Kediri, pp. 6-9. ISBN 2829-1417

Sutanto, Adi and Widodo, Wahyu and Hartatie, Endang sri and Sahara, Harum (2024) Performans Produksi dan Ekonomi Ternak Unggas Berbagai Jamu Ternak. Project Report. Zahra Publisher Group, Malang.

Sutanto, Adi and Widodo, Wahyu and Mauriza, Achmad and Anggraini, Apriliana Devi and Rahayu, Imbang Dwi (2019) Socio-Economic Study of Food Stuff and Herbal Medicine for Free-range Chicken as Efforts to Increase Food Reliability and Edibility. In: 6th International Conference on Community Development (ICCD 2019). Advances in Social Science, Education and Humanities Research, 349 . Atlantis Press., Brunai, pp. 8-10. ISBN 2352-5398

Sutanto, Adi and Widodo, Wahyu and Rahayu, Imbang Dwi (2019) Developing organic feed stuff as the main component of broiler chickens’ feed with canvas model in East Java: A Case Study of Analysis on Organic Rice and Corn in Malang and Tulungagung. IOP Conference Series: Materials Science and Engineering. pp. 1-5.

Sutanto, Adi and Widodo, Wahyu and Rahayu, Imbang Dwi and Anggraini, Apriliana Devi (2022) Produktivitas dan Nilai Ekonomi Ternak Ayam Pedaging dengan Penggunaan Jamu Herbal Siyuna. In: Prosiding Seminar Nasional Cendekia Peternakan (SENACENTER) Prosiding Seminar Nasional Cendekia Peternakan 3. Prodi Peternakan Fak Pertanian Univ Islam Kediri, Kediri, pp. 1-5. ISBN 2829-1417

Sutanto, Adi and Widodo, Wahyu and Rahayu, Imbang Dwi and Anggraini, Apriliana Devi (2020) Technical and Economic Aspects on the Use of Herbal Medicine to Improve the Income of Broiler Poultry as Determining Success of Broiler Businessi. In: Proceedings of the International Conference on Community Development (ICCD 2020). Atlantis Press, pp. 21-25. ISBN 2352-5398

Sutanto, Adi and Widodo, Wahyu and Rahayu, Imbang Dwi and Handayani, Tri Sakti and Aanggraini, Apriliana Devi (2020) Penguatan Industri Jamu Herbal dalam Meningkatkan Nilai Ekonomi dan Kesehatan Ternak Ayam Pedaging. JAST : Jurnal Aplikasi Sains dan Teknologi, 4: 2. pp. 163-170. ISSN 2548-7981

Sutanto, Adi and Widodo, Wahyu and Rahayu, Imbang Dwi and Iswahyudi, Iswahyudi and Garfansa, Marchel Putra and Ekalaturrahmah, Yenni Arista Cipta (2024) Identifikasi Kontaminasi Mikroplastik Pada Kompos Berbahan Dasar Limbah Kotoran Ternak Tertentu. In: Prosiding Seminar Nasional Cendekia Peternakan (SENACENTER) Prosiding Seminar Nasional Cendekia Peternakan 3. Prodi Peternakan Fak Pertanian Univ Islam Kediri, Kediri, pp. 1-7. ISBN 2829-1417

Sutanto, Adi and Widodo, Wahyu and Rahayu, Imbang Dwi and Sustiyana, Sustiyana and Nazizah, Fitrotin and Iswahyudi, Iswahyudi and bakhtiar, ary (2024) The impact of microplastics on yield and economic losses in selected agricultural food commodities. Environmental Quality Management, 33 (4). pp. 1-8. ISSN 15206483,10881913

Sutanto, Adi and Widodo, Wahyu and Rahayu, Imbang Dwi and Windhy, Adhis Millia (2017) Potensi Pengembangan Pakan dan Pangan Organik Berbasis Komoditas Peternakan. Pertama ed. UMM Press, Malang. ISBN 978-979-796-287-6

Sutawi, Sutawi and Prihartini, Indah and Khotimah, Khusnul and Iswatiningsih, Daroe and Kusumastuti, Frida (2022) The happiness of small-scale dairy farmers: A case at Malang Regency of East Java, Indonesia. Journal of the Indonesian Tropical Animal Agriculture, 47 (2). pp. 76-84. ISSN 2460-6278

Sutawi, Sutawi and Winaya, Aris and Sutanto, Adi and Prihartini, Indah and Ibrahim, Jabal Tarik and Tain, Anas (2021) Does agricultural gross domestic product affect happiness? a study in Indonesia. Tropical Agricultural Research and Extension, 24 (4). pp. 351-359. ISSN 1391-3646

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Thus, Orca Oryza Anantha Helian (2024) KEMANDIRIAN DAN DINAMIKA KELOMPOK PETERNAK SAPI PERAH DI KECAMATAN PUJON KABUPATEN MALANG. Masters thesis, Universitas Muhammadiyah Malang.

Tonda, Rusli and Setyobudi, Roy Hendroko and Sutanto, Adi and Zalizar, Lili and Supartini, Nonok and Purbajanti, Endang Dwi and Gaile, Zane Vincevica and Zekker, Ivar and Widodo, Wahyu and Basyaruddin, Muhammad and Fauzi, Ahmad and Sulistyoningrum, Delfy Diah and Wirawan, Wira (2024) Stability of the Broiler Antibody Under Heat Stress Using Dry Rice. In: BIO Web of Conferences. he 3rd and 4th International Conference on Bioenergy and Environmentally Sustainable Agriculture Technology (ICoN BEAT 2022 and 2023), 104 (9). EDP Sciences, Malang. ISBN 2117-4458

Tonda, Rusli and Widodo, Wahyu and Setyobudi, Roy Hendroko and Hermawan, David and Damat, Damat and Purbajanti, Endang Dwi and Prasetyo, Hendro and Ekawati, Ida and Jani, Yahya and Burlakovs, Juris and Wahono, Satriyo Krido and Anam, Choirul and Pakarti, Trias Agung and Susanti, Mardiana Sri and Mahnunin, Rifa’atul and Sutanto, Adi and Sari, Dewi Kurnia and Hilda, Hilda and Fauzi, Ahmad and Wirawan, Wirawan and Sebayang, Nico Syahputra and Hadinoto, Hadinoto and Suhesti, Eni and Amri, Ulil and Busa, Yunus (2022) Potential Utilization of Dried Rice Leftover of Household Organic Waste for Poultry Functional Feed. Jordan Journal of Biological Sciences, 15 (5). pp. 879-886. ISSN 1995-6673

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WIJAYA, RIZKY WAHYU PUTRA (2022) EVALUASI KONSUMSI PAKAN, KONVERSI PAKAN, DAN BOBOT BADAN F1 PERIODE GROWER HASIL PERSILANGAN AYAM KAMPUNG WARENG BETINA DENGAN EMPAT GALUR PEJANTAN AYAM KAMPUNG. Undergraduate thesis, Universitas Muhammadiyah Malang.

Widodo, Wahyu and Rahayu, Imbang Dwi and Sutanto, Adi The Addition of Jamu Lempuyang (Zingiber Zerumbet Herbs) in Chicken Feed toward the Condition of the Nutrition Digestibility of Free-Range Chicken. The Addition of Jamu Lempuyang (Zingiber Zerumbet Herbs) in Chicken Feed toward the Condition of the Nutrition Digestibility of Free-Range Chicken, 231. pp. 505-507. ISSN 2352-5398

Widodo, Wahyu and Rahayu, Imbang Dwi and Sutanto, Adi (2018) The Addition of Jamu Lempuyang (Zingiber Zerumbet Herbs) in Chicken Feed toward the Condition of the Nutrition Digestibility of Free-Range Chicken. In: Proceedings of the 5th International Conference on Community Development (AMCA 2018). Advances in Social Science, Education and Humanities Research, 231 . Atlantis Press, Manila, pp. 505-508. ISBN 10.2991/amca-18.2018.140

Widodo, Wahyu and Rahayu, Imbang Dwi and Sutanto, Adi (2018) Nutritive content assessment of organic feedstuff from various regions in East Java Province, Indonesia as potential exploration efforts of local poultry feed. International Journal of Biosciences (IJB), 12 (3). pp. 18-23. ISSN 2220-6655 ; 2222-5234

Widodo, Wahyu and Rahayu, Imbang Dwi and Sutanto, Adi and Anggraeni, Apriliana Devi and Sahara, Harum and Safitri, Sara and Yaro, Abubakar (2021) Curcuma xanthorriza Roxb. as Feed Additive on the Carcass and Fat Weight Percentage, Meat Nutrient, and Nutrient Digestibility of Super Kampong Chicken. Sarhad Journal of Agriculture, 37: Sp-1. pp. 41-47. ISSN 10164383, 22245383

Widodo, Wahyu and Rahayu, Imbang Dwi and Sutanto, Adi and Anggraini, Apriliana Devi (2017) PENAMBAHAN LEMPUYANG DALAM PAKAN AYAM KAMPUNG SUPER YANG MENGGUNAKAN CAMPURAN JAMU. In: SENASPRO 2 2017 Seminar Nasional dan Gelar Produk. UMM Press, Malang, 616 -623. ISBN 978-979-796-292-0

Widodo, Wahyu and Rahayu, Imbang Dwi and Sutanto, Adi and Anggraini, Apriliana Devi and Handayani, Trisakti (2021) Utilization of White Curcuma (Curcuma zedoaria) in the Feed as an Effort to the Nutrition Digestibility Optimization of Super Kampong Chicken. In: IOP Conference Series: Materials Science and Engineering. IOP Publishing Ltd.. ISBN 17578981, 1757899X

Widodo, Wahyu and Rahayu, Imbang Dwi and Sutanto, Adi and Anggraini, Apriliana Devi and Handayani, Trisakti (2021) The effect of Curcuma zedoaria on feed efficiency of Kampung Super chicken. In: IOP Conference Series: Materials Science and Engineering. IOP Publishing Ltd., Malang. ISBN 7578981, 1757899X

Widodo, Wahyu and Rahayu, Imbang Dwi and Sutanto, Adi and Setyobudi, Roy Hendroko and Mel, Maizirwan (2019) The Effectiveness of Curcuma (Curcuma xanthorriza Roxb.) Addition in the Feed toward Super Kampong Chicken Performances. Proceedings of the Pakistan Academy of Sciences, 56: 4. pp. 39-46. ISSN 2518427X, 25184261

Widodo, Wahyu and Sutanto, Adi and Rahayu, Imbang Dwi and Anggraini, Apriliana Devi and Handayani, Trisakti (2023) The Potential Of Aromatic Ginger (Kaempferia Galanga) Identification In East Java Province As An Effort To Develop Sustainable Herbal Crops For Feed Additive In East Java Province, Indonesia. Journal of Namibian Studies, 37. 774 -796. ISSN 18635954, 21975523

Widodo, Wahyu and Sutanto, Adi and Rahayu, Imbang Dwi and Anggraini, Apriliana Devi and Handayani, Trisakti and Setyobudi, Roy Hendroko and Mel, Maizirwan and Huu, Nguyem Ngoc (2023) Herbs as A Feed Additive in the Broilers for the Sustainability of Local Products. In: E3S Web of Conferences The 3rd International Conference on Natural Resources and Life Sciences (NRLS) 2020. EDP Sciences. ISBN 22671242

Wijayanto, Andi Bagus (2024) PENGARUH UMUR PARENT STOCK TERHADAP HEN DAY PRODUCTION DAN PERSENTASE HATCHING EGG DI PT. SAPTA KARYA MEGAH. Undergraduate thesis, Universitas Muhammadiyah Malang.

Winarno, Ambrello Via (2023) PENGGUNAAN LEGUMINOSA PADA PETERNAKAN DOMBA RAKYAT, KECAMATAN DAU KABUPATEN MALANG. Undergraduate thesis, Universitas Muhammadiyah Malang.

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Yuanita, Maulina and Harini, Noor and Sutanto, Adi (2023) Implementing the Quality Function to Improve the Organic Vegetable Quality. Agriecobis : Journal of Agricultural Socioeconomics and Business, 6 (2). pp. 196-208. ISSN 2622-6154 ; 2621-3974