Penguatan Industri Jamu Herbal dalam Meningkatkan Nilai Ekonomi dan Kesehatan Ternak Ayam Pedaging

The phenomenon of a healthy lifestyle or the back to nature
movement has developed. An organic-based livestock
production system, such as organic meat and eggs, which are
herbal products, in principle, form natural immune support in
livestock. Herbal products are currently considered safe for
livestock and human health. They are formulated in the form of
herbs; one of them has been developed herbal medicine with
the brand Siyuna produced by the Department of Animal
Husbandry, University of Muhammadiyah Malang, and
applied to broilers. The method of implementation in this
herbal medicine application uses an experimental approach,
the implementation of industrial products, social product
socialization, and commercialization using the canvas model,
which is also carried out at the University of Muhammadiyah
Malang, precisely in the close house research cage and also
applied in Malang and its surroundings. The conclusion is that
the use of herbal medicine by 1 percent is the right decision to
support the sword chicken business's success in an economic
and health review based on herbal medicine with the Siyuna
brand.