Items where Author is "Nuranisa, Nuranisa"
![[up]](/style/images/multi_up.png)
Up a levelGroup by: Item Type | No Grouping
Number of items: 1.
Nuranisa, Nuranisa (2024) PENGARUH PERBANDINGAN KOTORAN AYAM PETELUR DAN KOTORAN SAPI PERAH TERHADAP KADAR KALIUM (K) DAN KADAR C-ORGANIK (C) PADA KOMPOS. Undergraduate thesis, Universitas Muhammadiyah Malang.