ANALISIS PENDAPATAN USAHATANI SAYURAN HIDROPONIK (Studi Kasus : Hidroponik Farm Lamongan)

This research aims to determine the costs incurred and the income received from 8 types of commodities produced by Hydroponic Farm Lamongan in one planting period and to analyze the feasibility of the business. This research uses quantitative descriptive analysis methods. The analytical tools used are cost analysis, income analysis, B/C ratio analysis, Break Even Point (BEP), and Payback Period (PP). The research results show that the production costs incurred in one planting period for pak choy are Rp. 1,019,744, mustard greens Rp. 295,646, Samhong mustard greens Rp. 656,256, kale Rp. 836,649, green spinach Rp. 284,150, red spinach Rp. 250,230, hook Rp. 492,182, and celery Rp. 226,038. The total production costs for one planting period reach Rp. 4,060,897. The income from hydroponic vegetable farming in one planting period for pak choy is IDR. 800,256, mustard greens Rp. 384,354, Samhong mustard greens Rp. 983,744, kale Rp. 1,583,351, green spinach Rp. 455,850, red spinach Rp. 509,770, link Rp. 447,818, and celery Rp. 353,962. The results of calculating the B/C ratio, Break Even Point (BEP), and Payback Period (PP) for eight types of vegetable commodities are profitable and feasible to implement.