PERBANDINGAN TINGKAT KONSUMSI DAN KONVERSI PAKAN PADA AYAM KAMPUNG SUPER DENGAN PENAMBAHAN JAMU HERBAL DAN TANPA JAMU

This study aims to determine the effect of adding herbal herbs, “Organic.Siyuna” in Super Kampung Chicken on feed consumption and feed conversion for Super Kampung Chicken. The material used in the study was 100 super free-range chickens reared for 35 days in a semi-closed house. The method used in this research is the experimental method. The treatments were 50 chickens without
herbs (P0) and 50 herbs (P1). The variables observed included feed consumption and feed conversion. Feed consumption data were analyzed by simple statistical ttest, while feed conversion was observed using qualitative descriptive. The results of the research analysis showed that the treatment had an effect on the increase in
daily feed consumption of P0 48.7 grams/head/day and P1 58.4 grams/head/day, and the conversion of non-herbal feed 2.4 and herbal medicine 3.0. The conclusion of this study is that the administration of herbal medicine has a productivity-reducing effect on super free-range chickens