Items where Author is "Putri, Ajeng Arini"
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Putri, Ajeng Arini (2024) Pengaruh Penambahan Tepung Porang (Amorphophallus oncophyllus) Terhadap Karakteristik Fisikokimia dan Organoleptik Bakso Ikan Bandeng (Chanos chanos). Undergraduate thesis, Universitas Muhammadiyah Malang.