Items where Author is "Anggraini, Apriliana Devi"

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Number of items: 6.

Article

Widodo, Wahyu and Sutanto, Adi and Rahayu, Imbang Dwi and Anggraini, Apriliana Devi and Handayani, Trisakti (2023) The Potential Of Aromatic Ginger (Kaempferia Galanga) Identification In East Java Province As An Effort To Develop Sustainable Herbal Crops For Feed Additive In East Java Province, Indonesia. Journal of Namibian Studies, 37. 774 -796. ISSN 18635954, 21975523

Rahayu, Imbang Dwi and Mahmud, Ali and Widodo, Wahyu and Sutanto, Adi and Anggraini, Apriliana Devi and Siskawardani, Devi Dwi and Nurcahyo, Wisnu and Untari, Tri (2023) The Effects of Herbs as Feed Additives Through Feed and Drinking Water on Broiler Blood Parameters. Advances in Animal and Veterinary Sciences, 11 (9). 1524 -1531. ISSN 2307-8316

Anggraini, Apriliana Devi and Widodo, Wahyu and Rahayu, Imbang Dwi and Sutanto, Adi (2020) Penambahan Tepung Temu Putih (Curcuma zedoaria Rosc.) untuk Mengoptimalkan Profil Saluran dan Organ Pencernaan Ayam Pedaging. Penambahan Tepung Temu Putih (Curcuma zedoaria Rosc.) untuk Mengoptimalkan Profil Saluran dan Organ Pencernaan Ayam Pedaging. pp. 615-621.

Anggraini, Apriliana Devi and Widodo, Wahyu and Rahayu, Imbang Dwi and Sutanto, Adi (2019) Efektivitas Penambahan Tepung Temulawak dalam Ransum sebagai Upaya Peningkatan Produktivitas Ayam Kampung Super. Efektivitas Penambahan Tepung Temulawak dalam Ransum sebagai Upaya Peningkatan Produktivitas Ayam Kampung Super, 14 (2). pp. 222-227. ISSN 1978-3000

Book Section / Proceedings

Widodo, Wahyu and Rahayu, Imbang Dwi and Sutanto, Adi and Anggraini, Apriliana Devi and Handayani, Trisakti (2021) Utilization of White Curcuma (Curcuma zedoaria) in the Feed as an Effort to the Nutrition Digestibility Optimization of Super Kampong Chicken. In: IOP Conference Series: Materials Science and Engineering. IOP Publishing Ltd.. ISBN 17578981, 1757899X

Sutanto, Adi and Widodo, Wahyu and Mauriza, Achmad and Anggraini, Apriliana Devi and Rahayu, Imbang Dwi (2019) Socio-Economic Study of Food Stuff and Herbal Medicine for Free-range Chicken as Efforts to Increase Food Reliability and Edibility. In: 6th International Conference on Community Development (ICCD 2019). Advances in Social Science, Education and Humanities Research, 349 . Atlantis Press., Brunai, pp. 8-10. ISBN 2352-5398

This list was generated on Sat May 18 01:06:27 2024 UTC.