Amanda, Riska (2026) PENGARUH KUALITAS PELAYANAN TERHADAP LOYALITAS DENGAN KEPUASAN SEBAGAI VARIABEL MEDIASI (Survei pada Pelanggan Dapoer Mbak Nings Lumajang). Undergraduate thesis, Universitas Muhammadiyah Malang.
PENDAHULUAN.pdf
Download (832kB) | Preview
BAB I.pdf
Download (452kB) | Preview
BAB II.pdf
Download (391kB) | Preview
BAB III.pdf
Restricted to Registered users only
Download (415kB) | Request a copy
BAB IV.pdf
Restricted to Registered users only
Download (550kB) | Request a copy
BAB V.pdf
Restricted to Registered users only
Download (236kB) | Request a copy
LAMPIRAN.pdf
Restricted to Registered users only
Download (1MB) | Request a copy
Abstract
This study aims to determine the effect of service quality on loyalty with satisfaction as a mediating variable on Dapoer Mbak Nings Lumajang customers. The type of research used is quantitative involving 130 respondents from Dapoer Mbak Nings Lumajang customers. Data collection used is using gform. The data analysis method used is a scale range, outer model, and outer model using Smart PLS analysis tools. The results of this study indicate that service quality has a positive and significant effect on loyalty, service quality has a positive and significant effect on loyalty, satisfaction has no effect on loyalty, and service quality has no effect on loyalty through satisfaction as a mediating variable on Dapoer Mbak Nings Lumajang customers. These results indicate that good service at Dapoer Mbak Nings is indeed able to make customers feel satisfied, but this satisfaction is not the main intermediary that encourages customers to be loyal
| Item Type: | Thesis (Undergraduate) |
|---|---|
| Student ID: | 201910160311198 |
| Keywords: | Service quality, satisfaction, loyalty |
| Subjects: | H Social Sciences > HC Economic History and Conditions |
| Divisions: | Faculty of Economics and Business > Department of Management (61201) |
| Depositing User: | 201910160311198 riskaamanda996 |
| Date Deposited: | 03 Jul 2026 06:08 |
| Last Modified: | 03 Jul 2026 06:08 |
| URI: | https://eprints.umm.ac.id/id/eprint/31420 |
