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PERBEDAAN KADAR KALIUM (K) DAN KARBON (C-ORGANIK) PADA URIN FERMENTASI SAPI PERAH FRIES HOLLAND (FH) DENGAN PAKAN YANG BERBEDA

Fahruddin, Afif Sogi (2018) PERBEDAAN KADAR KALIUM (K) DAN KARBON (C-ORGANIK) PADA URIN FERMENTASI SAPI PERAH FRIES HOLLAND (FH) DENGAN PAKAN YANG BERBEDA. Bachelors Degree (S1) thesis, University of Muhammadiyah Malang.

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Abstract

This study aims to determine the value of Potassium (K) and Carbon (C-Organic) contained in liquid organic fertilizer in FH dairy cows using different feeds. This research method uses survey research. This research was carried out in Pujon Subdistrict, Malang Regency and in Brau Hamlet, Magersari Village, from January to February 2018. Data collection was carried out on groups of livestock given different feeds. The collected data were analyzed using descriptive statistics, while to distinguish the quality of liquid organic fertilizers between farmers, the Independent Sample t-Test was conducted. The results of this study showed a significant difference (P <0.05) in the levels of potassium (K) from two groups of livestock. The highest K level is 2.21% and the highest C-Organic is 6.42% in the livestock group

Item Type: Thesis (Bachelors Degree (S1))
Additional Information: 201410350311046
Uncontrolled Keywords: Potassium (K) and Carbon (C-Organic) levels, urine of livestock groups.
Subjects: S Agriculture > SF Animal culture
Divisions: Faculty of Agriculture & Animal Husbandry > Department of Animal Husbandry
Depositing User: Administration Library UMM 2
Date Deposited: 26 Nov 2018 04:14
Last Modified: 26 Nov 2018 04:14
URI : http://eprints.umm.ac.id/id/eprint/40787

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