Analysis Of Ecotourism Income Organic Vegetables On Agroforestri Land Of Kidul Pujon Village Kecamatan Pujon, Malang District

Abstract: The purposes of this study is to determine the increase and development of income through organic vegetable ecotourism on agroforestry land. This research was conducted in Pujon Kidul Village, Tulungrejo Hamlet in June - October 2018.The approach taken is participatory rural assessment, modification of Participatory Rural Appraisal / PRA in agroforestry farmers. The technique of determining respondents in this study uses purposive sampling.Intensive results of agroforestry (agrisilviculture) analysis, average agroforestry farmer income from carrot vegetable crops reached Rp.5568,750, - / harvest, large red chili reached Rp.6,160,000, - / harvest, cabbage reached Rp.2,220,000, - / harvest , mustard reached Rp. 3,077,778, - / harvest, shallot reached Rp. 8,350,000 / harvest, leek onion reached Rp 2,258,333, - / harvest, cayenne reached Rp 9,833,333, - / harvest, brongkoli reached Rp. 4,800,000, - / harvest, and eggplant reach Rp. 195,238, - / harvest. The average farmer income for agroforestry received revenue reaching Rp. 13,603,488, with total costs reaching Rp. 4,468,247, and the average profit reached Rp. 935,242. B / C Ratio value of 3.34. With these average profits, farmers have the potential in terms of economic improvement for forest farmers to live well. The production of Perhutani gum has an average land area of 10.5 ha. From that area it produces sap 267.1 Kg / Ha. The average income from the sale of sap reaches Rp 801.257, - / Ha. The existing stands are P. merksuii with an average diameter of 15.35 cm, average stand height of 15.35 meters, and the average number of stands per hectare as many as 403.95 trees.Farmers need to increase existing land intensification by paying attention to the level of development of agroforestry land so that it can provide optimum ecological and economicimpacts to the community.