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EFFECT OF HYDROGEN CYANAMIDE CONCENTRATION TO STEM SHOOTS TWO CUTTINGS GRAPE VARIETY (Vitis vinifera)

Roeswitawati, Dyah and Utomo, Paschalis Bagus Satrio and Iriany, Aniek (2017) EFFECT OF HYDROGEN CYANAMIDE CONCENTRATION TO STEM SHOOTS TWO CUTTINGS GRAPE VARIETY (Vitis vinifera). In: ICBFS 2017 : 8th International Conference on Biotechnology and Food Science, April 11-13, 2017, Hanyang Institute of Technology (HIT), Hanyang University.

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Abstract

Grape is one of the fruit widely consumed either processed forms of fruit or fresh. Grapes are usually used to make grape juice, jelly, wine, grape seed oil and raisins, or eaten immediately. The fruit is also known because it contains many polyphenolic compounds and resveratrol were active in a variety of metabolism, and is able to prevent the formation of cancer cells and other diseases. Planting grapes have not been able to meet the needs of national, as shown by the Central Statistics Agency (Badan Pusat Statistik) the data of imported grapes recorded 29,501,977 kg with a value of US $ 39,527,300 in last period. The grapes have very good prospects to be developed in Indonesia because it has a climate in accordance with the terms of the grapes grow. Currently the grape development centers in Indonesia are in the area of Probolinggo, Buleleng and Jeneponto. The potential for the development of the grapes are still very open to be developed in many areas (Rahardi, 2000) The hydrogen cyanamide is not systemic, it works inhibit the action of the enzyme catalase which play a role in the decomposition of hydrogen peroxide (H2O2) into water and oxygen The study aims to know effect of hydrogen cyanamide on stem cuttings bud two varieties of grapes (Vitis vinivera). This study uses a randomized block design factorial consisting of two factors: the grape varieties and concentration of hydrogen cyanamide. The result shows that in general observation interaction between varieties and treatments significantly affected concentrations bud burst, and a very significant effect on shoot length, number of leaves, leaf area, and not significantly different from the number of roots and root length.

Item Type: Conference or Workshop Item (Paper)
Uncontrolled Keywords: cutting grape hydrogen cyanamide stem shoot varieties
Subjects: S Agriculture > S Agriculture (General)
Divisions: Faculty of Agriculture & Animal Husbandry > Department of Agrotechnology
Depositing User: Nur Ismah
Date Deposited: 15 May 2018 02:44
Last Modified: 15 May 2018 02:44
URI : http://eprints.umm.ac.id/id/eprint/36719

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