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ANALISIS KEUNGGULAN KOMPARATIF PRODUKSI PERTANIAN DAN PETERNAKAN PADA KABUPATEN MALANG

Krisdianto, Bagus (2013) ANALISIS KEUNGGULAN KOMPARATIF PRODUKSI PERTANIAN DAN PETERNAKAN PADA KABUPATEN MALANG. Other thesis, University of Muhammadiyah Malang.

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Abstract

Identification of the development of commodity agricultural base can be a useful alternative wisdom to know the excellence of products and increase revenue by taking into account resource limitations. In connection with this, the study aims to analyze the potential of the former agricultural land and livestock in Malang, the second analyzing kebasisan food commodities, vegetables and farms in each district of Malang regency, and a third knew that the livestock population in the each district Malang. The data used are secondary data from various agencies or institutions related to the purpose of this study. The data includes total income from agricultural activities, physical state and potential of each district and the livestock population in the area of Malang. While the analysis of the data used, namely Location Quotien(LQ) Location of the analysis will be undertaken to Quotien agricultural land and farms is known that Malang regency has its own advantages in each district. Commodity crop basis Foods highest in Malang regency is Rice (District Kepanjen (1.68), Pakisaji (1.59), Bululawang (1.53)) and maize (District Wajak (3.84) and Pujon 2, 51), while for vegetable commodities are categorized as the highest base in Malang is cayenne pepper (District Kepanjen (321.2), Wajak (201.9)) and large chilli (District Wagir Bantur 223.4 and 114.50)) . And Base farms in Malang regency majority have LQ values were almost uniformly as in cattle (District Donomulyo (1.77), Kalipare (1.74), Bantur (1.59)) Development of certain agricultural activities should be developed on a site that has some potential location factors for growth of agricultural activities, such as: 1) green beans in District Pagak with LQ value (61.47) is recommended to be developed in the District Kalipare, 2) Cauliflower in Dau Subdistrict with LQ value (1005.39) are suggested to be developed in Ngantang and Singosari, 3) Spinach in District Ampelgading with LQ value (6126.88) are suggested to be developed in Ngantang, Singosari and Wajak. Mushrooms in District Wagir with LQ value (209.49) are suggested to be developed in the District Karangploso, Poncokusumo, Dau and Pujon.

Item Type: Thesis (Other)
Subjects: S Agriculture > S Agriculture (General)
Divisions: Faculty of Agriculture & Animal Husbandry > Department of Agribusiness
Depositing User: Halimatus Zahroh
Date Deposited: 23 Jan 2015 05:19
Last Modified: 23 Jan 2015 05:19
URI : http://eprints.umm.ac.id/id/eprint/15066

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