UPAYA PENINGKATAN KUALITAS PRODUK DENGAN PENDEKATAN ANALISIS BIAYA KUALITAS DAN STRUKTUR BIAYA KUALITAS PADA PERUSAHAAN WALET LAWANG

W, YULIN KRISTANTI (2009) UPAYA PENINGKATAN KUALITAS PRODUK DENGAN PENDEKATAN ANALISIS BIAYA KUALITAS DAN STRUKTUR BIAYA KUALITAS PADA PERUSAHAAN WALET LAWANG. Other thesis, University of Muhammadiyah Malang.

[img]
Preview
Text
UPAYA_PENINGKATAN_KUALITAS_PRODUK_DENGAN_PENDEKATAN_ANALISIS_BIAYA_KUALITAS_DAN_STRUKTUR_BIAYA_KUALITAS_PADA_PERUSAHAAN_WALET_LAWANG.pdf

Download (54kB) | Preview

Abstract

This research is a case study a quantitative approach, which analyzes the cost of quality and cost structure for quality improvement in the Company's product quality Walet Lawang. The purpose of this study are (1) To find out how high the cost structure of the condition can improve the quality of the company's products and (2) To determine the quality of cost analysis can be used to improve the quality of the product. Based on the results of research known that: I. Conditions at high cost structure Walet Lawang Company: (1) the Company during the years 2006-2008 to produce defective products. (2) Swallow plasterboard company has issued basically cost component in the quality of corporate financial statements, the maintenance cost of machines belonging to the cost of prevention; inspection cost of raw materials including assessment costs, and expenses, including defective products in the internal failure. (3) From the high cost structure analysis shows that the high cost component in developing the largest high costs during the year 2006-2008 the company is the cost of internal failure. The proportion of the group produced the lowest cost of assessment fees. Quality cost components is shown not controllable costs are high, so that the largest proportion of costs generated by the internal failure. (4) Analysis of the total cost of quality shows on the sale of 2.5% with the highest percentage generated by the internal failure costs, so that it can be said that high costs incurred by companies not yet well controlled. (5) one year from the trend analysis shows that the positive value, but can not be said to have been restrained because of the increased cost of control (prevention and appraisal costs) are not followed by a decrease in the cost of failure. II Cost of quality can improve product quality at PT. Lawang swallow by: (1) high cost of analysis will help understand the quality of corporate management products from the large proportion of the cost of failure that arise as a result of poor quality. (2) By measuring and reporting cost of quality, the company management to understand that the quality of implemented programs and corporate issuance costs, so the management company can monitor and control these costs by either of the period to period

Item Type: Thesis (Other)
Subjects: H Social Sciences > HB Economic Theory
Divisions: Faculty of Economic > Department of Accounting
Depositing User: Anggit Aldila
Date Deposited: 06 Jul 2012 03:19
Last Modified: 06 Jul 2012 03:19
URI: http://eprints.umm.ac.id/id/eprint/11242

Actions (login required)

View Item View Item